THE LA TIMES REVIEWS MIGHTY KITCHEN
Mighty Kitchen opened its doors July 2016 to continued rave reviews. We haven’t made it down yet since the official opening, but can’t wait to sample our way through the menu. Read the latest review from LA Times. “…In fact, between the variety of internationally influenced comfort food, the bar fully stocked with small-batch spirits and sassy menu copy that constantly reminds you that “runts rule,” Mighty Kitchen is one of the best original family-friendly restaurant concepts that O.C. has seen in years…” — By Sarah Bennett
WOODLANDS MARKET COMES BACK TO THEIR ROOTS
We couldn’t be more pleased to be a part of Woodlands Market’s repositioning as they expand into the San Francisco market, where their family started in the business with Hyde Street Market back in 1910. Stay tuned for a peek at the work as they open doors in 2017.
THRILLEST NAMES BLACK BARK THE BEST BBQ IN CA
We’re thrilled for clients David Lawrence and Monetta White, proprietors of the popular 1300 On Fillmore for the well deserved praise for their latest venture, Black Bark BBQ.